Chironja
Also known as orangelo, this delicious citrus is a cross between an orange and a grapefruit; sweet with a grapefruit tones. From Puerto Rico, these were discovered growing in the wild in the 1950s and subsequently in coffee plantations. We have a tiny supply for now - so are selling them individually rather than by the kilo.
Also known as orangelo, this delicious citrus is a cross between an orange and a grapefruit; sweet with a grapefruit tones. From Puerto Rico, these were discovered growing in the wild in the 1950s and subsequently in coffee plantations. We have a tiny supply for now - so are selling them individually rather than by the kilo.
Also known as orangelo, this delicious citrus is a cross between an orange and a grapefruit; sweet with a grapefruit tones. From Puerto Rico, these were discovered growing in the wild in the 1950s and subsequently in coffee plantations. We have a tiny supply for now - so are selling them individually rather than by the kilo.